A harmony of chewy noodles, beef bone stock, and a long traditional spicy taste provides a deep and rich experience.
Allergy Information: Wheat, Soybean, Egg, Pork
This ramen is produced in the manufacturing facilities producing other family products containing pork, buckwheat, squid, shrimp, crab, mackerel, peanut, shellfish (including oysters and mussels).
Ingredients
Noodles (88.3%) [wheat flour (61%), palm oil, potato starch, modified starch, wheat gluten, salt, release agent E 501; stabilizer E 451;thickener E 412; colorant E 101; yeast extract], soup base (9.9%) [salt, sugar, powdered soy sauce (soybeans, wheat, salt), hardened vegetable protein (soybeans, wheat, corn), red pepper, spices (red pepper, garlic, onion, spring onion, ginger), flavor enhancer E 621; Garlic powder, yeast extract powder, soybeans bean paste powder ( soybeans, wheat), maltodextrin, glucose, black pepper, algae extract (kelp, salt, oysters), flavor enhancer: E 631, E 627; chili extract, thickening agent E 412; acidifier E 296], dried vegetables (1.8%) [Chinese cabbage, structured vegetable protein ( soya, wheat), carrot, spring onion, mushrooms, red pepper].